Congratulation to Muhibbah MaKan Place Food Court for their launching. As Malaysian, we love to eat as Malaysia consists of multi-ethnic food choices with traditional touch, which results in a symphony of flavours, making Malaysian cuisine highly complex and diverse.
Thanks to Chef Wan & Chef Bala for given us an exposure and knowledge on current F&B trends and how to have delicious yet affordable food. Muhibbah Makan Place Food court is located at Plaza Alam Sentral, Shah Alam.
|Maggi Kari Ketam|
|Sizzling Lamb Rice with egg|
|Steam Chicken Rice|
|Khap Pao Chicken Rice with Egg|
|Nasi Kukus Minyak Ayam Masak Merah|
The food court serve the best Malaysian cuisine such as Nasi Kukus, Asam Laksa, Maggi Kari Ketam and other delicious food. Both chef believe by providing healthy food in style not only about food but also take consideration of overall supply chain.
Their focus not only make money but it is also part of the passion that they have towards the " Malaysian Cuisine". These chefs started their career with no formal foundation build upon experience over 25 years in the industry and they embarked on this wonderful journey with just one mission to deliver the real Malaysian taste to their diner.
The spectators were thrill by Aisyah AF and Maulana AF fun performance during the launcing ceremony.
Now Chef Bala & Chef Wan are successfully running their own in-house catering business, which focuses on corporate companies and serving daily for more than 3000 staffs. Don't miss the tempting food that specially provide at Muhibbah Makan Place Food court. for more information, visit Muhibbah Makan Place Food Court Facebook at https://www.facebook.com/muhibbahfnb/